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A 日 in the Life of Barbecue
A 日 in the Life of Barbecue
Filmmakers and serious eaters Scott Stohler and Follow ten subjects from five different states, exploring "the history and tradition of this 食 from its rural beginnings to its present 日 incarnation in large-scale commercial organizations."
キーワード: 食, barbecue, smokestack, tradition, video
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