It is Southern tradition to eat black-eyed peas on New Year's 日 for good luck. Chef Bobby Flay cooks up his interpretation of a lucky black-eyed エンドウ, エンドウ豆 dish that is perfect for the holiday.
Chef, restaurateur and Early 表示する contributor Bobby Flay loves bacon. Apparently so does everyone else. He takes a look at the many meals that include it in their recipes.